A mom, her boys, too many cows and lots of farming
It's #SmallBusinessWeek and while we all stop to lift up the downtown shop or local manufacturing company, farms often are not part of the business landscape we celebrate because those outside of farming don't see what we do as a business. But for many communities and states - like Kansas - farming and agriculture is … Continue reading The Business of Farming
During the winter months we have a lot of mouths to feed on the farm. More than 500 to be exact. That makes dinner a big deal and important part of the farmer hub's day. We put a lot of time and attention into the feed for our cattle because, just as in humans, proper … Continue reading The Dish on Dinner Time
Calving season at Sawyer Land & Cattle is often a lesson in genetics. While most of our new babies are black or black with white on its face, we occasionally get a surprise, or a calf that makes you question who the dad is. Like humans, cattle have dominate and recessive traits that determine hide … Continue reading Who’s Your Daddy? (Farm Style)
As a working mother of two boys who is married to a farmer with an 80-plus-hour-a-week job, I am instantly drawn to the articles or Ted Talks that promises to deliver the secrete to work-life balance. I'm always searching for it, wondering if I've made it and then, sadly, realizing I may never find it. … Continue reading Work-Life Balance, Farm Style
This week has been dedicated to the service and remembrance of President George H.W. Bush. And rightfully so, he was a great leader and great man. I was in grade school when President Bush (#41) was in the White House so my memory of him is faint. But when I think of President Bush I … Continue reading Remembering the Greatest Generation – And Raising the Next
To say it's a bad time to be a farmer would be an understatement the size of the grain piles dotting the Kansas landscape. During the past few years farming has become a losing proposition. Grain prices are down, international rhetoric and negotiations have killed export opportunities and a drought has made it nearly impossible … Continue reading Taking Care of our Farmers
We keep our animals healthy and trust the companies producing the end products will likewise keep the beef fresh and safe for consumption. How do we know? Because federal inspectors are in processing facilities daily and put their seal of approval on nearly everything that goes out the door to the public.
It's Valentine's Day so while it is not the only day to express my love for my Farmer, it's a good day to remind others why it's great to have a Farmer for a valentine. I'll admit, being married to a farmer is never easy, but there are so many great parts of being a … Continue reading 5 Reasons To Love a Farmer
As 2016 came to a close, I found myself at my computer several times, attempting to summarize and reflect on the year that was. It was quite a year for the Sawyer family - kicked off with the birth of our second son, Owen, on Jan. 5 and accentuated with tough times on the farm, … Continue reading 2017: Adventure Awaits
When Derek and I were newly married, I accompanied him to the sale barn. He was selling some cow-calf pairs and then a lone calf that has lost its mother. I hated to see the calf sold so I made a deal with Derek that if it didn't bring more than $200, I was going … Continue reading Generations of Good Genes
